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Martin County Bar Association Monthly CLE Luncheons

We hold monthly CLE luncheon meetings from August through April (third Friday of each month) and in May (second Friday of the month) at the Kane Center in Stuart. There are no meetings in June or July.    We feature guest speakers at most meetings, as well as CLE credits.  MCBA membership dues include the luncheon and CLE credit at no charge.  RSVP for each lunch is by the second Friday of the month, by emailing your RSVP to This email address is being protected from spambots. You need JavaScript enabled to view it..  Guests are welcome to attend (there is a $30 guest fee for lunch).

RESERVATIONS ARE REQUIRED MONTHLY FOR MEMBERS AND GUESTS.
Contact us at 772-220-8018 or via email This email address is being protected from spambots. You need JavaScript enabled to view it. to RSVP

*Guests who RSVP are responsible for the guest fee even if they do not attend

 

DATE

SPEAKER/Sponsor

Location is The Kane Center 900 SE Salerno Road Stuart FL 34997

Menu

August 17, 2018

Speaker: Judge William L. Roby

Sponsor: Kogan and DiSalvo

RSVP By: August 10, 2018 to

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Small Iceberg Wedge
Fresh diced Tomato, Crumbled Gorgonzola, with House Balsamic and Bleu Cheese Dressing on the side – Bacon will be served as family style garnish.

CHICKEN PARMIGIANA
Golden Lightly Breaded Chicken Breast Baked in a Homemade Tomato Sauce and Topped with Mozzarella Cheese, Garnished with a Sprig of Parsley Over Penne Pasta and Herbed Green Beans, Garlic Bread (light on the Oil and Garlic), Mini Tiramisu drizzled with a chocolate sauce

September 21, 2018

Speaker: Clerk of Court, Carolyn Timmann

Sponsor:
Your Technology Partner

RSVP By: September 14, 2018 to

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Baby Mixed Greens
Baby Greens, Chopped Pecans and Crumbled Feta Cheese with Balsamic Basil Vinaigrette and Ranch Dressing

MARGARITA GRILLED CHICKEN
With Flambéed Tequila Cream Sauce topped with Sautéed Onions and Peppers, Broccoli, Cauliflower and Carrots, Oven Roasted Rosemary Red Bliss Potatoes, Assorted Warm Rolls., warm Cinnamon Rolls

October 19, 2018

Speaker: Cathy Shoemaker CPA, MBA, MST

Sponsor: Bob Goldfarb

RSVP By: October 12, 2018 to

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Caesar Salad
Romaine Lettuce, Parmigiano Reggiano, Croutons, Dressing on the side

CHICKEN MARSALA
Chicken Breasts Lightly Floured and Sautéed with Mushrooms, Onions and Marsala Sauce, Garnish with an Orange
Garlic Smashed Potatoes, Oven Roasted Lemon Broccoli, Assorted Warm Rolls, Chocolate Mousse, Assorted Rolls and Butter

November 16, 2018

Speaker: Anthony Pullano

Sponsor: CenterState Bank Confirmed

RSVP By: November 9, 2018 to

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Small Iceberg Wedge
Fresh diced Tomato, Crumbled Gorgonzola, with House Balsamic and Bleu Cheese Dressing on the side - NO RAW ONION, BACON SERVED AS FAMILY STYLE GARNISH

Chicken Bruschetta                                                          

Grilled Chicken Breast Topped with a Fresh Tomato Basil Bruschetta and Mozzarella Cheese Served with

Seasonal Vegetables and Red Roasted Potatoes, Assorted Rolls and Butter, Mini Chocolate Cake with a drizzle of chocolate sauce    

December 21, 2018

Speaker: Chief 4th DCA Judge Gerber

Sponsor: TBD

RSVP By: December 14, 2018 to

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Kane Salad
Baby Mixed Greens, Hearts of Palm, Kalamata Olives, Grape Tomatoes, and Sliced Cucumber with Garlic Vinaigrette and Ranch

LEMON SAGE CHICKEN QUARTERS
Herb Roasted Chicken Quarters Finished with a Fresh Lemon Sage Sauce, Garnished with a Sprig of Sage
Red Roasted Potatoes and Herbed Green Beans with Toasted Almonds, Warm Assorted Rolls, Pecan Pie

January 18, 2019

Speaker: Chief Judge Elizabeth A. Metzger and Meet & Greet The Judges

Sponsor: TBD

RSVP By: January 11, 2019 to

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HOUSE SALAD
Baby Mixed Greens, Grape Tomatoes, and Sliced Cucumber with Balsamic Vinaigrette and Ranch

LEMON PARMESAN-PANKO CRUSTED CHICKEN
Parmesan Lemon Butter Cream Sauce with Shaved Parmesan Cheese Garnished with a Lemon, Mashed Potatoes with Gravy, Seasonal Mixed Vegetable cooked hard, Assorted Rolls and Butter, Red Velvet Cake

February 15, 2019

Speaker: Michelle Suskauer, Florida Bar President

Sponsor: CenterState Bank

RSVP By: February 8, 2019 to

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CAPRESE SALAD
Thick Cut Tomato, Large Mozzarella Slice & a Basil Leaf drizzled with a Balsamic Glaze

Smokey Southern Chicken Quarter
Slow Cooked with a Sweet n Smoky BBQ Sauce, Slow Roasted Corn and Homemade Cheddar Garlic Smashed Potatoes, Assorted Warmed Rolls, Brownies

March 15, 2019

(Lent)

Diversity Program

Speaker: TBD

Sponsor: TBD

RSVP By: March 8, 2019 to

This email address is being protected from spambots. You need JavaScript enabled to view it. or call 772.220.8018

Baby Mixed Greens
Baby Greens, Tomatoes, Cucumber, Carrots with Balsamic Basil Vinaigrette and Ranch Dressing

Mushroom & Spinach Lasagna
Layers of Wild Mushroom, Spinach, Ricotta, Parmesan and Mozzarella Cheese, Garnished with Roasted Tomatoes
with family Style Meatballs, Homemade Garlic Bread, Cheese Cake with Caramel Sauce

April 19, 2019

Speakers: Fatima Fowler & Michael Borlaug

Sponsor: TBD

RSVP By: April 12, 2019 to

This email address is being protected from spambots. You need JavaScript enabled to view it. or call 772.220.8018

Caesar Salad
Romaine Lettuce, Parmigiano Reggiano, Croutons, Dressing on the side

Chicken Bruschetta  

                                                        

Grilled Chicken Breast Topped with a Fresh Tomato Basil Bruschetta and Mozzarella Cheese Served with

Seasonal Vegetables and Red Roasted Potatoes, Assorted Rolls and Butter, Mini Chocolate Cake with a drizzle of chocolate sauce

               

May 10, 2019

(Second Friday)

Program: State of the MCBA and Awards Program

Sponsor: TBD

RSVP By: May 3, 2019 to

This email address is being protected from spambots. You need JavaScript enabled to view it. or call 772.220.8018

Small Iceberg Wedge
Fresh diced Tomato, Crumbled Gorgonzola, with House Balsamic and Bleu Cheese Dressing on the side - NO RAW ONION, BACON SERVED AS FAMILY STYLE GARNISH

Smokey Southern Chicken Quarter
Slow Cooked with a Sweet n Smoky BBQ Sauce, Slow Roasted Corn and Homemade Cheddar Garlic Smashed Potatoes, Assorted Warmed Rolls, Brownies

June, July

No meeting